Join us!

Your scope of duties:

• Serving restaurant guests according to the hotel's applicable standards – working during breakfasts / a la carte restaurant / banquets
• Ensuring the highest quality of products and services and adhering to production norms and standards
• Maintaining the aesthetics of served beverages and cleanliness of the workstation
• Reporting any irregularities to the Shift Manager

Our expectations:

• A valid sanitary-epidemiological booklet or willingness to obtain one
• Experience in a similar position or willingness to develop in this direction
• Ability to work in a team
• Discipline in maintaining cleanliness and work hygiene
• High energy and willingness to develop
• Good work organization

We offer:

• Convenient employment forms – employment contract / mandate contract
• Full-time work
• Opportunities for professional development
• Work in an experienced team
• Attractive salary adequate to professional skills and experience

Your scope of responsibilities:

• Managing the food production process (according to recipes)
• Ensuring the highest level of quality and consistency of dishes
• Co-organizing team work
• Close cooperation with the Head Chef
• Controlling kitchen productivity and product inventory. Rational management of products
• Cooperation with the waitstaff

Our expectations:

• Current sanitary-epidemiological book or willingness to obtain one
• Experience in a similar position or willingness to develop in this direction
• Ability to work in a team
• Discipline in maintaining cleanliness and work hygiene
• High energy and eagerness to develop
• Good work organization
• Practical knowledge of quality and cleanliness control systems (HACCP/OHS)

What we offer:

• Convenient forms of employment – employment contract / mandate contract
• Full-time work
• Professional development opportunities
• Work in an experienced team
• Attractive remuneration corresponding to professional skills and experience

Your scope of duties:

• Accepting phone and email reservations
• Check-in and check-out
• Introducing guests to current offers and promotions
• Managing correspondence
• Cooperation with all departments in the company

Our expectations:

• Very good work organization
• Communication skills
• High personal culture
• Independence in task execution
• Very good knowledge of MS Office package
• Good knowledge of English

What we offer:

• Convenient forms of employment – employment contract / contract of mandate
• Full-time work
• Opportunities for professional development
• Work in an experienced team
• Attractive salary commensurate with professional skills and experience

Your scope of duties:

• Maintenance of green areas
• Planting, fertilizing, watering, and caring for plants
• Pruning branches
• Raking leaves
• Mowing lawns
• Verticutting and aeration

Our expectations:

• Basic knowledge of ornamental plants
• Experience in maintaining green areas
• Good physical condition
• Diligence and punctuality
• Horticultural education is a plus

We offer:

• Convenient forms of employment – employment contract / mandate contract
• Full-time work
• Opportunities for professional development
• Work in an experienced team
• Attractive salary corresponding to professional skills and experience

Your scope of duties:

• Preparing rooms for guest arrivals
• Maintaining cleanliness in the common areas of the property
• Collaboration with the reception and technical departments

Our expectations:

• Positive attitude and natural care for cleanliness
• Good physical condition
• Diligence and punctuality

What we offer:

• Convenient forms of employment – employment contract / mandate contract
• Full-time work
• Opportunity for professional development
• Work in an experienced team